Taste test: These look like ordinary pretzels, but once you bite into them, you quickly will find that they're much different.
They're much less dense than your standard pretzel, and they feel much lighter in your mouth. Because of the low density, they don't crunch the way regular pretzels do, but instead they sort of crumble. They taste OK.
Smell test: Kind of a strange smell, but not that bad.
From the package: “Suitable for gluten sensitive enteropathies.” ... “Ener-G gluten-free products have been specially developed for the dietary management of conditions requiring restriction of gluten. They are also suitable for those who are allergic to eggs or lactose.”
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Company: Ener-G Foods, Inc.
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This snack was discovered by Jeremy in Vermont.