Taste test: These tiny crackers were shaped like parallelograms, with some pointed ripples on each edge and four pinholes in the middle.
They had a nice sesame taste. The crackers were so small that it would be just about impossible to spread cheese on them or dip them in anything. The only viable possibilities that I can think of would be to eat them right out of the bag, or dump them into a bowl of soup.
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Smell test: Strong sesame smell.
From the package: “Keep in a cool and dark place” ... “May contain egg, sesame seeds, mustard, poppy seeds, soy oats, barley and rye traces.”
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This snack was discovered by Amitai in Israel. Review published .