Cuttlefish Flavoured Cookies (Hot)

Snack Review

Cuttlefish Flavoured Cookies (Hot)

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Taste test: These are sort of ring-shaped (but only a partial ring, nearly closed in some cases, not a full loop), with a diagonal grid patten on the outside.

They have a seafood taste at first, and more of a hot chili taste in the aftertaste — not blazingly hot, but mildly hot. Most people around the chip bowl saw "cuttlefish" and didn't even want to try these. We don't know of a lot of people who like cuttlefish, but those who do would probably like these.

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Smell test: A bit strange, kind of fishy, but not really bad. No particular heat to the aroma.

From the package: “Ingredients: wheat flour, starch, potato flour, vegetable oil, cuttlefish powder, sugar, shrimp paste, salt, chilli powder, colour.” ... “Product of Taiwan”

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Company: Hwa Yuan Foods Co., Ltd. (Taiwan)

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This snack was discovered by Jeremy at Uni on Avenue St. Laurent in Montreal's Chinatown. Review published .

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