Taste test: Like other pretzel pieces, these are hard sourdough pretzels that have appear to have been crushed with a large hammer and broken up into pieces.
The cheese flavoring is not too overpowering, in fact the pretzel texture overpowers it. Still, there's enough flavoring on it to leave residue on your fingers.
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Smell test: A pretty strong flavor of old cheese. But that's not a bad thing.
From the package: “In 1909, Harry Warehime founded Snyder's of Hanover on the belief that everyone would love his fresh bakery pretzels. Pretzels born from Old World recipes. Perfected with wholesome ingredients. Then kneaded, individually twisted and slow-baked to seal in all the flavor. Nearly a hundred years later, the Snyder's family of bakery pretzels has grown to include over 20 unique varieties. Every batch a tribute to the fine art of pretzel baking.”
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This snack was discovered by Keith and Melissa at Stop & Shop. Review published .