Taste test: These pork rinds appeared to have a bit of light-colored seasoning on them, as well as some that had settled to the bottom of the bag, so we figured that was the white cheddar.
However, we crunched in to taste essentially just normal pork rind, with no cheese taste at all. Indeed, the taste of the pork rinds seemed even stronger than usual, so maybe the addition of cheese brought out the flavor of the rinds, without actually making them taste like cheese. Still good pork rinds, but not really satisfying for those who expected to taste white cheddar.
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Smell test: The usual pork rinds smell. No cheesiness.
From the package: “Made in Hawaii” ... “Ingredients: Pork Rinds (Pork Skin, Salt), White Cheddar Flavor (Whey, Buttermilk Powder, Cheddar Cheese Powder (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Natural Flavor, Disodium Phosphate), Creamy Liquid Shortening (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid added as preservatives and Dimethylpolysiloxane added as an anti-foaming agent)”
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Company: Pork Grinds Hawaii
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This snack was contributed to Taquitos.net by the manufacturer. Review published .