Taste test: These potato chips were smallish with a pale yellow color and some dark areas here and there. They looked like plain potato chips, with no seasoning visible, and certainly nothing green or wasabi colored. They were also the only chips we've seen that changed the spelling of the word wasabi.
We crunched in to find a big hit of wasabi, with its characteristic zing, plus a nice mix of potato and wasabi in the aftertaste. This was one of the stronger wasabi chips we've had. Very tasty, a great one for wasabi fans!
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Smell test: Kind of weird but not bad. Kind of like seaweed. Not like wasabi.
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This snack was discovered by Jeremy at H Mart, Cambridge/Burlington, Massachusetts. Review published .