Swingchip Hot Pepper
Taste test: This bag of Korean potato chips was filled about halfway with large, unbroken, narrow-rippled potato chips with an evenly applied seasoning for a light orange glow.
We crunched in to find a very brittle crunch and a tangy but fairly mild hot pepper flavor. The taste got hotter in the aftertaste, especially in the back of the throat, but these still didn't have a lot in the way of heat. Our snackers had high praise for the tasty mix of peppers and potato as they enjoyed these chips with some beers.
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Smell test: Very mild, but sort of like paprika.
From the package: “Green Package” ... “Ingredients: Potato, Vegetable Oil, Korean Hot Pepper Paste Seasoning” ... “Product of Korea”
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This snack was discovered by Jeremy at Lotte Market, Cambridge, Massachusetts. Review published .
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