Taste test: This version of Sun Chips had shapes similar to most of their flavors and a similar medium beige color, but the surfaces seemed even more uneven and bubbly than usual. As with the other two "Veggie Harvest" flavors, Tomato, Basil & Cheese and Farmhouse Ranch, the usage of the word "veggie" on the bag was odd.
I opened the bag to find that there were some bits of green seasoning on the surfaces, but not many. I crunched in to find a nice light, crispy crunch, with quite a lot of good cheese and herb flavoring initially, followed by mostly the taste of the underlying multigrain Sun Chips, also good. Nothing extraordinary about the taste, but still a good one.
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Smell test: Mild herb smell, with maybe some cheese that didn't seem that much like parmesan.
From the package: “SUNCHIPS and the Chip Configuration are registered trademarks owned by Frito-Lay North America, Inc.” ... “Veggie and chips together like two peas in a pod. We took the delicious Sun Chips® snacks you love and added the wholesome goodness of real veggie. Add to that the mouth-watering flavor of Spring Herb & Parmesan for a truly, one-of-a-kind snack. It's the tasty new way to veg out!”
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This snack was discovered by Jeremy at Star Market (formerly Shaws, and Star Market again before that), Porter Square, Cambridge, Massachusetts. Review published .