Taste test: These tortilla chips were triangular and about Doritos-sized, with fairly flat surfaces that had a yellowish beige color overall, with lots of seeds embedded inside. Many of the chips were broken, and the edges were fairly rough.
We crunched in to find a great taste, with a flavorful mix of seeds and corn, just a bit of salt. There was a very nice crunch with a brittle feel and good crispness. Very good!
Smell test: Strong corn and seeds smell.
From the package: “Organic” ... “Buckwheat | Quinoa | Amaranth | Chia” ... “Volcanic stone ground” ... “Artisan organic chips with a superfood boost. These deliciously nutritious chips are made with a carefully crafted blend of ancient grains and seeds for a seriously super chip.” ... “Unlike many other chips out there, we make ours the way they've been made in Mexico for generations — grinding whole kernel corn between hand cut lava stones from the volcanic peaks of Querétaro, to deliver superior taste and crunch.” ... “Made in Canada from imported ingredients”
Online store: Buy tortilla chips on Amazon
Company: Que Pasa Mexican Foods
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This snack was discovered by Jeremy at Grocery Outlet, Petaluma, California. Review published .