Taste test: These potato chips had curvy shapes and a nice light orange color, with a smattering of large green bits spread over the surfaces.
We crunched in to find a soft crunch and a tasty mix of spices, fairly mild, but a good fit for the Thai basil chili description. There wasn't any heat initially, but a very low level of heat arrived for the aftertaste, lingering for a little while. Nice and tasty.
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Smell test: Nice spicy pepper smell.
From the package: “Product of Taiwan”
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This snack was discovered by Jeremy at 99 Asian Supermarket, Malden, Massachusetts. Review published .