Taste test: These wide-rippled chips were yellow with some skin around the edges, with mostly smallish chips.
I crunched in and found a very solid crunch for most of the chips, a pretty good feel. Although there was some potato flavor, it was definitely less than you would expect from a good potato chip — mildly tasty eating one chip, but tastier if you eat a whole bunch of chips. This was definitely a case where the effects of the reduced sodium were pretty clear.
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Smell test: Very nice fried potato smell.
From the package: “Our famous Rip-L cut will take full flavor crunch to a new look while providing all the benefits of a low sodium offering. Dutch Crunch Rip-L Low Sodium Kettle Chips® makes any occasion a little more flavorful.” ... “Share the story. Pass the chips.”
Online store: Buy potato chips on Amazon #ad
Company: Old Dutch Foods Inc.
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This snack was discovered at Snaxpo. Review published .