Taste test: These potato chips had a strong yellow color, with wiggly shapes, many folded-over chips and lots of skin around the edges.
Our snackers crunched in to find a slightly sweet and very tangy flavor. The mix of bitter and sweet seemed to vary a lot from one bite to the next, but on most of the chips, the lime was quite noticeable and quite zesty. People generally gave these chips a thumbs-up as they enjoyed them with some beers.
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Smell test: Just mildly citrusy.
From the package: “Ingredients: Potatoes, Vegetable Oil (May Contain One or More of the Following: Sunflower and/or Safflower Oil), Salt, Fructose, Maltodextrin, White Vinegar (Maltodextrin and White Distilled Vinegar), Dextrose, Chili Pepper, Citric Acid, Lime, Lemon Peel, Malic Acid.”
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This snack was discovered by Jeremy at Ocean State Job Lot. Review published .