1853 Kettle Cooked Original Potato Chips
Taste test: These potato chips had a light yellow color with some browning in places, plus lots of skin around the edges.
The chips were somewhat wiggly, with many irregular shapes and a lot of small chips. They tasted very good, with lots of potato taste and a good helping of salt (despite the "lightly salted" claim on the bag). Our tasters enjoyed them a lot alongside some beers.
Shop: Buy Herr's Snacks on Amazon #ad
Smell test: Typical smell of kettle-cooked chips, potatoey and oily.
From the package: “Who says they don't make them like they used to? When confronted with a whiny diner who wan't happy with the cut of his fries, Chef George Crum responded like a true American. He went back to the kitchen and came out with the world's first batch of potato chips. That was 1853. And no one has complained since. Today the ingenious simplicity of Crum's creation lives on in every bag of 1853 Kettle Cooked Chips. We start with farm-selected potatoes, slice them thick, and cooked them slow in small batches. The result is a chip that delivers hearty potato flavor and a satisfying crunch that George would undoubtedly be proud to call his own.” ... “sliced extra thick” ... “lightly salted”
Online store: Buy Herr's Snacks on Amazon #ad
Categories for this snack:
This snack was discovered by Jeremy at Kmart. Review published .
Most popular reviews
- Takis Blue Heat
- Banshee Bones
- Moon Lodge The Whole Shabang Potato Chips
- Doritos Late Night All Nighter Cheeseburger
- Andy Capp's Salsa Fries
- Unique Belgique Pearl Sugar Belgian Waffle
- Karamucho Corn Snacks Spicy Curry
- Koloko Pea Crackers Extreme Spicy
- Calbee Grill-A-Corn Hot & Spicy
- Cadina All Natural Potato Chips Garlic Grilled Shrimp
- Cadina All Natural Potato Chips Curry Flavor
- Welch's Red Apple Chips
What We're Eating
- Finally, Cheetos-branded mac & cheese!
- Lay's gets a new logo
- What does Chewbacca eat?
- Dirt Cake: What do kids think?
- The George Lucas Diet
- The long and crunchy road