The Ginger People Ginger Chews

Snack Review

The Ginger People Ginger Chews

Buy snacks on Amazon #ad

Taste test: These snacks were double-wrapped and had rectangular-ish shapes, with a dark amber-like color and some white powdery stuff covering parts of the surfaces.

Similar snacks

Lil' Dutch Maid Old Fashioned Ginger Snaps CookiesRegenie's Pita Brittle Caramel Spiced PumpkinWorld Market Dark Chocolate Ginger Wasabi with Mediterranean Sea SaltKC Candy Ginger ToffeesMurray Ginger SnapsGT Honey Ginger Candy

I bit in to find a very chewy, toffee-like feel, with a taste was sweet and fairly mild at first, but with continued chewing, the intensity of the ginger grew to an impressively intense level. The other thing that continued chewing brought was the candy getting quite stuck to the teeth. The pieces were fairly large, so it took a while to eat just one, particularly when it got lodged into the molars. Very good, but I'm not certain that my dentist would approve!

Shop: Buy snacks on Amazon #ad

Smell test: Mild ginger smell.

From the package: “Sweet-hot ginger candy” ... “Natural, stimulating and delicious!” ... “Everybody needs a little spice in their life! Unwrap the secrets of an old and treasured recipe from Southeast Asia and discover the unique flavor of our soft and chewy ginger candies. A delicate balance of sweet and hot flavor, Ginger Chews are the ultimate delicacy for ginger lovers.” ... “Natural Product of Indonesia”

Online store: Buy snacks on Amazon #ad

Company: Royal Pacific Foods

Categories for this snack:

This snack was discovered by Ian Bachman-Sanders at Trader Joe's. Review published .

Most popular reviews

Moon Lodge The Whole Shabang Potato Chips
  1. Moon Lodge The Whole Shabang Potato Chips
  2. Takis Blue Heat
  3. Wotsits Prawn Cocktail Flavour Corn Puffs
  4. Andy Capp's Salsa Fries
  5. Screaming Yellow Zonkers Crunchy Lightly Glazed Popcorn

Most popular in previous months

Latest reviews

Trader Joe's Rose Fingerling Potato Chips

Still hungry? Check out the 100 latest reviews

What We're Eating

More ...