Taste test: From the picture on the bag, we were expecting these to be corn puffs, but we opened the bag to find that the puffs were quite a bit smaller than pictured, and they were actually wheat puffs.
We crunched in to find an extremely light feel with good crispness, plus a mild sweetness. There was plenty of sugar to sweeten things up, but not so much as to overwhelm. Our tasters were quite thrilled with the taste as they heaped praise on Jollypong and crunched their way through multiple handfuls.
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Smell test: Smells like a sweet cereal with some maple.
From the package: “Item: Jollypong snack (Wheat Snack)” ... “Ingredients Wheat, Sugar, Palm olein Oil, Powdered sugar, Fructo-Oligosacc harride, Malt Syrup, Caramel Color, Polydextrose, Salt, Taffy Paste (Milk Powder, Sugar, Starch syrup, Glycerin ester of fatty acids, Shortening, Sorbitol, Lecithin), Vitamin C, Peanut Flavour (Artificial), Vanillin, Nicotonic acid amid, Vitamin A, vitamin D3, Vitamin B6, vitamin D2, Vitamin B1, Folic Acid, Lecithin”
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This snack was discovered by Jeremy at H Mart, Cambridge/Burlington, Massachusetts. Review published .
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