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Chipworld 
 | | Utz Wavy Potato Chips
From the package: "In recent years, sodium has become a health issue for some consumers. Long before that, Bill and Sallie Utz believed that if a basic potato chip had a good flavor, a little salt would enhance the flavor while a lot of salt would destroy it. The almost 80-year-old recipe you receive in this package is a time tested standard in the potato chip industry, which just happends to also have the lowest sodium level among all leading national brands."
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