Taste: This double-thick Reese's peanut butter cup had a generous caramel layer on the bottom of the filling, with a mixture of peanut butter and halved peanuts filling the rest of the inside. The caramel didn't stretch out and get all liquidy upon biting in, but when I put the Big Cup down after eating half of it, the caramel did very slowly ooze out a bit. The mix of peanut butter and nuts in the filling had both a nice smooth-and-crunchy texture and a good taste. On some bites, I couldn't taste the caramel specifically, but I could notice its sweetening effect on the Reese's overall taste. On other bites, I really could taste the caramel. You really don't need a layer of caramel to make a Reese's taste good, but this variety of Reese's wasn't made any worse by it either.
