Taste: These chips had kind of a postage stamp shape, but almost all of them were broken, so it was hard to tell what the original shape was. They were made from the same sort of ingredients as Ritz Crackers but were somehow cooked into a thinner, crisper chip. You could definitely taste the irresistible buttery Ritz Cracker flavor, along with a good helping of some tasty barbecue powder. There wasn't any barbecue heat, but the texture and flavor were quite nice. Probably not worth what they charge for a bag in supermarkets, but if you can find them at a dollar store as I did, they're definitely worth a buck.
"Oven-toasted crunch" ... "0g Trans Fat per serving" ... "A perfect complement to a sloppy Joe ... great with dips for the big games!" ... "40% less fat than regular fried potato chips!"
This snack was discovered by Jeremy at Dollar Tree.