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Taste test: This rectangular snack cake looked kind of like a brownie, with a chocolate frosting on top plus some swirls of the same color atop the frosting. But I could also see a white creme layer, which would be very atypical for brownies.
I bit in to find that it had a very nice soft, cake-like feel that was very different from a brownie — and quite nice. The mix of chocolate and creme had me eating the whole thing in very short order, as I downed it with a glass of cold milk.
Aroma: Strong chocolate smell, but kind of a hint of alcahol.
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From the package: "Pastelito de harina de trigo" ... "Hecho en México"
This snack was discovered by Mike Bufano in Cancun. Review published .