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 | | | Utz No Salt Added Barbecue Potato ChipsTaste: This item was a first for our tasters, as Utz decided to try making a no-salt potato chip with a flavor seasoning. We've tried a number of plain no-salt potato chips, and the result is usually a very weak flavor. The chips were crisp and generally large, and they had a bright orange flavor powder, unevenly applied. The no-salt barbecue formula gave these a weird taste, as most of our tasters really thrown off by it when they first crunched in. The lack of salt really seemed strange when combined with a sweet barbecue flavor. Some people tried seconds and eventually warmed a bit to the flavor, but given the initial reactions, this one might take some getting used to. After eating several chips, there was a hot aftertaste. Aroma: Very mild spices, not all that barbecue-like.
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"In recent years, sodium has become a health concern for many consumers. Long before that, Bill and Sallie Utz believed that if a basic potato chip had a good flavor, a little salt would enhance the flavor while a lot of salt would destroy it. ... Now we are pleased to be making a seasoned No Salt added potato chip .... Barbeque Potato Chips. We believe the chips in this bag are the best tasting seasoned, unsalted potato chips on the market today."  Digg this snack!  Save to del.icio.us
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