Salty Dog Sea Salt
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Taste: These potato chips were generally wiggly in shape, as most kettle-cooked chips are. The chips were in a variety of sizes, and nearly all of them were unbroken, even after enduring a trans-Atlantic flight. Each chip had some potato skin visible around the edges, and a few of the chips were folder over. The crunch was good, but the chips were definitely on the greasy side of things. There was lots of potato flavor, and the chips were very crunchy, but they would have been better if they were a bit crisper and less oily.
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Aroma: Very mild potato smell.