Ruffles Ultimate Tangy Honey Mustard
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Taste: These potato chips were cut fairly thick and had wide, deep, sharp ripples, with a very bright yellow color overall and some bits of skin on some of the edges. There was a much lighter yellow surface on some portions of some of the chips, presumably the parts without the honey mustard seasoning. We crunched in to find a good crunch and a very tasty honey mustard flavor. It started mostly as honey, with a very nice sweetness, before transitioning to mustard. Although it was far from being a super-strong mustard kick, most of the chips gave a brief moment with a fairly intense rush of mustard. Very tasty, and a far better integration of both honey and mustard than many others that have tried.
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Aroma: Good sweet honey mustard smell.