Taste: These potato chips were extremely crunchy, far crunchier than your average kettle-cooked chips. They were seasoned with a fairly mild but tangy seasoning, remotely like steak sauce, but still quite tasty. The flavor seemed most noticeable on the first bite. The crispness level was not great on some of the chips, making the high crunch level fall a bit flat. Unfortunately, the bag was more than half empty, despite the fact the the chips were wiggly in shape and generally unbroken.
"Plocky'sŪ Steak Sauce Potato Chips are kettle cooked for a rich idstinct flavor. These crispy hand-crafted chips are made with only the finest all-natural ingredients. They contains no trans fats and come certified kosher."