3931 Snacks
 Reviewed



Google

Home

Subscribe

Chipworld
Snack Stats
Most Popular
Latest Reviews
All Reviews
Companies
Best Ever
Worst Ever
Keith's Top 10
Specialty Top 10
Melissa's Top 5
Factory Tour
Chips FAQ
Pringles
Inventors
Random Snacks
Double Dipping
Chip Talk 

Shop

News

Gallery

Yum

About Us

XML/RSS
EAT CHIPS
Add to My Yahoo
Add to Google



Lay's Kettle Cooked Four Cheese Extra Crunchy Potato Chips

Taste: This bag contained generally smallish, wiggly chips, some folder over or stuck together, with lots of small green specks on them. They had a good crunch and were very tasty, but I'm not sure what makes this flavor "four cheese" as the taste seemed more like an herb and garlic sort of flavor. I checked the ingredients, and they did include cheddar cheese, Monterey jack cheese, parmesan cheese and Swiss cheese, but none of our tasters could really tasty all of that.

Buy it: Buy Lay's at Amazon.com

Aroma: More like herbs than cheese.


Lay's Kettle Cooked Four Cheese Extra Crunchy Potato Chips

Categories

All snack categories

Potato Chips (1060 reviews)
Cheese Flavored Snacks (141 reviews)

Manufacturer

All snack manufacturers

Frito-Lay

Online store: Buy Lay's at Amazon.com

All Lay's Potato Chips reviews:
Complete Guide to Lay's Potato Chips


From the package:

"You'll be happy to know that great Lay'sŪ brand Kettle Cooked Potato Chips are made with 100% pure sunflower oil."

Digg this snack!   Save to del.icio.us


This snack was discovered by Jeremy at Wal-Mart.


Latest snack reviews

Still hungry? Check out the 100 latest reviews

What We're Eating

The Crunchiest Blog on the Interweb

I found the Snack Squad!

Eggo aims for the Top o' the Muffin

Bill Belichick will eat anything with salt

Salt & Vinegar Chips Don't Suck


The Web Just Got Less Useful
XML/RSS XML/RSS Add to My Yahoo Add to Google Reader Bloglines

the taquitos.network:
travel.taquitos.net
chickenortuna.com
popcornreviews.com
pretzelreviews.com
taquitos.net

travel guides:
Las Vegas
Orlando
Boston
Hawaii
Los Angeles

Questions? Read the FAQ
Email us:

Copyright © 2008 taquitos.net