Keogh's Shamrock and Sour Cream
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Taste: These potato chips had a nice yellow color plus many green bits on the surfaces, with wiggly shapes and lots of skin on the edges. Based on a reading of the Ingredients, we're pretty sure that the green stuff was actually Parsley, not Shamrock. But still, with a flavor name that promised Shamrock, we were eager to taste them.
We crunched in to find a very nice crisp, crunchy texture, with excellent rich potato flavor enhanced a very tasty seasoning that seemed a lot like sour cream & onion. Great texture, and delicious!
A look at the ingredients indicated that they weren't all that different from other sour cream & onion chips, but they did indeed include some Shamrock — as the very last ingredient. Shamrock isn't something that many of us have eaten, but we lucked out in this case and happened to be sharing some of this bag with a Vermont native who used to pick and eat clovers. She liked the chips as much as everyone else who tried, but she said that she couldn't notice any actual clover/shamrock taste.
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Aroma: A lot like sour cream & onion, very sweet.