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Taste test: These nugget-shaped snacks are small (about 1/5 the size of a Chicken McNugget) and made from corn meal, with a bacon-flavored coating that tastes pretty good. They're crisp by not crunchy, and it's kind of hard to stop eating them. People around the chip bowl were skeptical at first, but these ultimately got a thumbs-up from all who tried them. A good snack.
Aroma: Kind of bacony, not bad.
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From the package: "Product of El Salvador" ... Ingredients include Hydrolyzed Plant Protein, Monosodium Glutamate, Mustard Flour, Debittered Brewer's Dried Yeast and Natural Wood Flavored Malt.
This snack was discovered by Jeremy in East Boston. Review published .