|
|
|
|
|
|
|
 |
|
|
|
Shop Home Subscribe Chipworld
•
Most Popular
•
Snack Stats
•
Latest Reviews
•
All Reviews
•
Companies
•
Best Ever
•
Worst Ever
•
Keith's Top 10
•
Specialty Top 10
•
Melissa's Top 5
•
Factory Tour
•
Chips FAQ
•
Pringles
•
Inventors
•
Random Snacks
•
Double Dipping
• Chip Talk Snacking Video News Gallery Yum About Us
 | | | Arico Cassava Chips Sea Salt MistBuy snacks at Amazon.com Taste: It was very hard to get this bag open, as it required considerable pulling. Once we got it open, we found smallish cassava chips that were yellowish in the middle and brown around the egdes. They were thin and light, with a very brittle crunch upon biting in. At first, they tasted almost like potato chips, but after that, the taste reverted to the more typical cassava chip taste. These were pretty good, but the flavored versions of the Arico cassava chips were better. Shop: Buy snacks at Amazon.com Aroma: Almost potatoey, but different.
|  |
"Cassava grows much like potato and originated from the ancient South American civilization thousands of years ago. Its cultivation spread to other parts of Latin American, Asia, and Africa. Today cassava is consumed by millions around the world and is relatively unknown in North America. Cassava provides twice the fiber of the common potato and when prepared as a snack chips has a delightfully satisfying flavor and a light, crispy addictive crunch."
|
| |
|
|
|
